What Is The Substrate For Amylase. Salivary amylase (like all amylases) is an enzyme that breaks down bonds between glucose residues in starch molecules. The product of the amylase reaction is maltose, a disaccharide (made from two glucose molecules).
The substrate of enzyme amylase is a starch b protein c fat d peptide medium solution verified by toppr correct option is a) starch is the storage form of carbohydrate in plants like glycogen. The substrate of salivary amylase is a protein b starch c glucose d maltose medium solution verified by toppr correct option is b) saliva contains the digestive enzyme, amylase, which. Like most things, amylase production slows.